Dixie Pearl - Cocktail Recipe
Wondering how to make Dixie Pearl? Cocktail Builder will help!
Ingredients
- 3/4 oz of creme de cacao (alt: chocolate liqueur)
- 1 oz of Light Rum
- 4 oz of Evaporated Milk (alt: condensed milk)
- 3/4 oz of amaretto almond liqueur (alt: almond liqueur)
- 1 oz of grenadine syrup
Instructions
Combine all ingredients in a cocktail shaker half-filled with ice cubes, and shake well. Pour over ice in a tall glass, and serve.More cocktails with chocolate liqueur
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