1 pinch of brown sugar (or sugar)
1/2 oz of suntory mango liqueur (or Alize Red Passion Liqueur)
1/2 oz of cointreau orange liqueur (or orange liqueur)
1 oz of ruby red grapefruit juice (or grapefruit juice)
1/3 of orange
2 of lime
1/2 oz of Malibu coconut rum (or Coconut Rum)
Muddle 1/3 orange and 2 wedges of lime (skin on). Add mango liqueur, malibu and cointreau & a good scoop of ice. Shake vigorously. Rim a wide mouth, thin glassed spirit glass with brown sugar. Pour shaker contents into glass. Top with ruby red grapefruit juice. Sprinkle with brown sugar.