2 part of Dark rum
2 part of cream
1 part of Kahlua coffee liqueur (or coffee liqueur)
cinnamon
brown sugar (or sugar)
1 part of amaretto almond liqueur (or almond liqueur)
Dip the rim of a cocktail glass into kahlua, and into brown sugar. Shake the spirits and cream with ice, strain into a frosted glass and sprinkle with cinnamon.