2 oz of tomato juice
1 oz of hot pepper sauce (or Pepper Sauce)
1 oz of jameson irish whiskey
1 oz of captain morgan silver spiced rum (or spiced rum)
1 oz of jim beam bourbon whiskey (or Bourbon Whiskey)
1 oz of Bacardi Gold Rum (or Light Rum)
2 oz of worcestershire sauce
Combine all ingredients in a large glass. Garnish with a radish or a celery stick, and serve.