Log in with your Google account to access all our recipes and remember your bar inventory for the next time.
1 oz of Gold Tequila (or Tequila)1/2 oz of dry vermouth1 tsp of Lime Juice4 oz of cherryade1/2 oz of rosso vermouth (or sweet vermouth)1/2 oz of raspberry liqueurAdd to an ice-filled highball glass, and garnish with a cherry and slice of lime.