1 oz of sweet and sour mix
1 tbsp of rose's grenadine syrup (or Syrup)
1-2 oz of amaretto di amore liqueur (or anis liqueur)
1-2 oz of sprite soda
Chill all ingredients before serving. Pour over crushed ice in a medium-sized cocktail glass, and stir well. Top with a maraschino cherry, and serve.