1/4 oz of Vodka
1/4 oz of Tequila
1/4 oz of rum
1 dash of blue sambuca (or elderberry liqueur)
1 dash of black Sambuca (or elderberry liqueur)
1 dash of white sambuca
1 dash of gold sambuca (or white sambuca)
1 dash of Sambuca (or elderberry liqueur)
1 dash of galliano green sambuca (or white sambuca)
4 1/2 oz of sprite soda
1 dash of red sambuca (or white sambuca)
Take a large chilled cocktail glass and fill it 1/4 full with ice, and top to 3/4 full with sprite. Add the vodka, rum and tequila. Fill the glass with the flavored sambucas in layers. Garnish with an umbrella and serve with a bendable straw.