3/4 oz of blue curacao liqueur
1 oz of Vodka
2 1/2 oz of sweet and sour mix
1 splash of Lemon-Lime Soda
1 splash of Orange Juice
Shake ingredients in a cocktail shaker with cracked ice until frothy. Strain into a stemmed wine goblet. Garnish with a pineapple spear and a maraschino cherry, and serve.